Delicious Kefir Lemon Cake (One-Bowl Recipe)

4년 전

Make this cake easily in one bowl. It's tasty, refreshing, and a great way to use up excess milk kefir.

Delicious Kefir Lemon Cake (one-bowl recipe)

190g refined white sugar
Zest of 1 big lemon
4g baking powder
3g sea salt
40g lemon juice, freshly squeezed
195g thick kefir
105g unsalted butter, melted
2 large (57g each) eggs
1 tsp vanilla paste / extract
220g plain flour, sifted

Preheat oven to 175°C Fan. Line and oil a 9-inch cheesecake pan.

Combine lemon zest and sugar in a bowl. Stir in baking powder and salt.

Add all wet ingredients and stir till well-mixed.

Sift in the flour and stir till just combined.

Bake cake till toothpick comes out with dry crumbs (28 min).

Cool the cake for 60 min and glaze with a mixture of 55g powdered sugar and 30g lemon juice.

Keeps up to 3 days in an airtight container at room temperature.

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You're back @foodie.warrior! How long has it been? I thought you'd given up entirely, leaving us without your delicious posts. I'm glad you're steeming again. Nice that the price of steem is heading upward, right?

waha.. welcome back.

Hi dear! It’s long time I didn’t hear about you ! How are you? Your cake looks appetizing my friend!


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