For this week challenge I'd like to make mackerel on the grill
We will need
1/2 of lemon
spicies ( pepper, ginger, rosemary)
First we do is marinade : cut the onion into cubes, add lemon zest, our spicies, lemon juice ( some olive oil will be nice too)
Make incisions on both sides of mackerel
Put the mackerel into marinade for 15 minutes
Put the foil into a form. At the bottom we put the marinade, and the mackerel above.
Bake for 20 minutes on the grill for 10 minutes on each side
Serve garnished with a broccoli.