I don't go out very often, I usually go back to the usual types of food I eat. I love Mexican food, Chinese, Japanese and of course Brazilian food.
This restaurant open few months ago here in Santa Barbara and it's something that I never saw before and it was dying to try.
And believe me, fusion of taste is amazing!!!!!!
Apparently was created by South African chef, where the tacos are made of a buttery and Flaky bread, that for me the closest texture I can compare it's a croissant.
The taco fixings are an explosion of Indian flavor and Curry's. If you're in Santa Barbara and apparently there is a location in New York I definitely recommend you to try a goa taco.