Mantı

작년

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Dough is kneaded with flour,salt ,water.İt is left an hour.
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Dough is diveded into three parts.
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After the dough is opened ,it is cut into round pieces.(can be cut in smaller pieces.)
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Salt, black pepper,mince mixture is put into the pieces.
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Water is boiled.A little salt and alittle olive oil are put in boiling water.
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Served with hot red pepper and hot butter on garlic yogurt.

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