First clean the fish, after cleaning cut a small slice to the body about three to four cuts.
After cleaning and preparing your fish, make a fire to a small pieces of wood to make a charcoal fire.
When you already made a charcoal put a screen then follow your fish and ready to grill.
Check your fish after 5-7 minutes if the fish turns to yellow brown turn up side down to grill the other side
Wait another 5-7 minutes to get your grilled fish totally cooked well!
Your grilled fish is now ready to served and enjoy your own grilled fish.