Steem Food contest|PakistanTraditional Recipe|Yakhni Pulao |20% payout to SteemiFoods

3개월 전

Assalamualaikum to all steemFoods Steemians.

How are you all .I hope you are doing well and happy in your life and with your family.

May Allah shower his blessings on you and May peace happiness good health be with you in every walk of your life.Ameen


Yakhni Pulao is a Kashmiri recipe made with Rice 🍚 , chicken 🍗 and other spices that add flavor to it

Yakhni pulao is a Kashmiri recipe cook using chicken 🍗, rice 🍚 and other spices that is full of taste and yummy 😋 flavor's .The process of cooking yakhni pulao is totally different from baryani.yakhni pulao is useful for good health .It provides immunity to anyone who has weakness for Cold ❄️ or cough 😷.It is very good for our health in now a days of Summer session and as well as winter 🥶 seasons also. Yukni pulao is favorite dish of my family especially my kids are like it.

Let's Start

INGREDIENTS That I Use In Yakhni Pulao Recipe

Oil1/2 cup
Rice1/2 kg
Chicken ½ kg
Onions 2 chopped
Garlic,2 cloves Chopped
Ginger some Chopped
Green chilies2
Turmeric powder ½ tbsp
Red Chilli powder 1 tbsp
curry powder3/4tbsp
Garam Masala 1 tbsp
Salt as required

Lets start The yakhni chicken pulao recipe.


Making chicken yakhni

  • In a cooking Pan take 2 glass of water.Add cubed chicken 🍗,water 💦,salt green chili ,cubed onion🧅 garlic 🧄 , Ginger , Black pepper , cloves,cinnamon stick and coriander seeds in the pot 🍲.
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    • Cook for 8 to 10 minutes on a high flam.Then cook 15 minutes on low flame. heat.
    • Transfer the chicken pieces to a separate bowl and set aside.
    • Strain the yakhni onto another pot 🍯 for later use.

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    Making Chicken Yakhni Pulao

  • Heat oil in a karahi.add cardamom, Black pepper, cumin, cloves in the oil.
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  • Add onion and sute it until Brown.
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  • Add Ginger and Garlic paste and Tomato cubes in pot and cover it for a while.
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  • Add chicken 🍗 pieces, salt🧂, red chili 🌶️ , coriander powder and stir fry for three minutes. Cook on medium heat until tomato🍅 get tender.
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  • Add yakhni water into the pan and cook it for 5 to 8 Minutes.
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  • Then add Rice and cover it for 5 to 8 minutes till rice is done.
  • As steem start to appear that's mean our chicken yukni pulao is ready.
  • After it switch off the stove.
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    Chicken Yakhni pulao is ready to be serve. Serve it with Raita and Salad 🥗.
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    I would like to thanks to@ steemFoods and @suboohi who provide us a plateform where we show our Recipes and learn a lot of ideas for cooking and backing.

    Thanks you so much to all my steemit Foods steemian for your valuable time and watching my post.

    Take Care and Allah Hafiz



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    Super duper recipe... Really love it


    Thanks u so much dear 🥰 Simi for your appreciation.

    Looks very yummy and mouth watering 😋.

    thanks for sharing delicious pakistan's food recipe with us. Polao really looks yummy. Best of luck for the contest.


    Thanks u so much dear @suboohi for your valuable appreciation.

    Waoo @maha12 you shared amazing recipe
    All the best for contest


    Thanks u so much dear @sualeha