salmonela
might grow in 2h on cooked food...
sal. (salmonela) has nothing to do with salt.
ref
might be also resistant to antibiotics
acording to:
https://www.uol.com.br/vivabem/noticias/redacao/2018/10/26/salmonella-tem-resistencia-a-diferentes-antibioticos-indica-estudo.htm
