How to Make the Perfect White Rice Every Time

2개월 전


I am not sure exactly why White Rice is so tricky to cook.


Either it is hard and uncooked or starchy and mushy. There is a fine line of a few minutes *if not watched, that can ruin your Rice in an instant.


If you like your White Rice fluffy and a little sticky, here is the Easiest Recipe for you:


Ingredients

  • 1 tsp. Butter
  • 3/4 tsp. Salt
  • 1 cup White Rice
  • 2 cups Water
Instructions
  • In a saucepan, melt Butter.
  • Add White Rice and stir for one minute until fully coated.
  • Add Water and Salt.
  • Reduce heat to
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