Tasteem Review, Restoran JUARA Nasi Ayam

2년 전


This might sound funny to some of you guys, when I translate the name of this restaurant from Malay to English it means "Champion's Restaurant of Chicken Rice". LOL. However, honestly, the Chicken Rice at this restaurant is actually one of the best that I ever had.

This halal restaurant located at Donggongon Town opens daily from 10.00am till 9.30pm, and a favourite spot for customers to have luch and dinner. The main dish of this restaurant is either steamed or roasted chicken rice, but they also offers a few side dishes that will surely brighten up your day.

I came here last week for dinner with my daughter and my niece, and ordered our favourite side dishes besides the regular Chicken Rice. Here are what we have ordered.

This plate of rice is so delicious, you can eat it just like that. Usually, a plate won't be enough, believe me.
We prefer roasted rather than steamed chicken. The skin is the tastiest part and the meat is tender, and the sauce makes it even tastier.
My daughters favourite, Soft White Tofu with Oyster Sauce.
And my niece's favourite, Chicken Meat Roll with Thai Dipping Sauce.
As for drinks, we ordered Iced Lemon Tea, Carrot Juice with Milk and Hot Chocolate.

I highly recommend you guys to drop by and taste these beautiful and delicious foods this restaurant had to offer. Furthermore, the restaurant is clean, fully air-conditioned, comfortable and the staffs are really friendly and helpful.

Restaurant Information

Restoran Juara Nasi Ayam, Donggongon
Lot 12, Megalong Shopping Mall, Jalan Donggongon, Kota Kinabalu, 89500 Penampang, Sabah, Malaysia

Tasteem Review, Restoran JUARA Nasi Ayam
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Love that steam taufu!


Bah jum makan malam..

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Thank you for entering our <Your weekly choice > Contest . Thanks to @beverlyjoe, Tasteem has become a more attractive guide. We upvote your post, wish you the best of luck in winning our Contest!

Everything just looks so delicious!

For someone who likes chicken, the name sounds okay. Chicken roll seems okay. Most of the times I don't eat the chicken skin. I used to but I seldom eat it now.

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